The hotel group offers special rates to mass transportation (MRT, High Speed Railway, bus, and bicycle) passengers. Hotel shuttles reduce carbon emissions.
		Special rates are offered to guests who use towels and sheets more than once, thus encouraging water conservation.
		Environmentally friendly recyclable and microwave-safe containers are used for take-out food.
		Evergreen International Hotels holds food festivals in collaboration with charity organizations. Part of the proceeds goes to towards green causes.

	Western and Chinese vegetarian menus promote low-carbon agriculture.
	The restaurants offer wholesome low-fat, low-salt, and low-sugar dishes to help hotel guests stay healthy.